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Nutrient Korean chilli sauce 140 g
Authentic Korean chilli sauce made from fresh ingredients, created in collaboration with chef and restaurateur Štěpán Návrat. It is hotter and can be used as a dip. Korean chilli sauce is especially suitable for various Asian dishes. For example, in soups, on burgers, with meat, as a dip, on noodles, stir-fry, etc.
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This Korean chilli sauce was created in collaboration with chef and restaurateur Štěpán Návrat. He is now celebrating success with Asian cuisine in his restaurant PRU58 in Prague's Holešovice. The Korean chilli sauce is purely plant-based and therefore suitable for vegans.
Ingredients. May contain traces of nuts, peanuts, sesame, celery and mustard.
Store out of sunlight at temperatures up to 25 °C, once opened, refrigerate at temperatures up to +7 °C and use within 4 days.
Nutritional values per 100 g
Energy 234 Kj / 56 Kcal
Fat 0,6 g
Of which saturates 0,01 g
Carbohydrates 9,8 g
Of which sugars 7,9 g
Protein 1,7 g
Salt 0,8 g
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