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Golden pagoda Noodles for Pad Thai 200g
Fresh wheat noodles suitable for the preparation of Pad Thai noodles.
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Fresh wheat noodles suitable for the preparation of Pad Thai noodles.
Ingredients : wheat flour, water, tapioca starch, salt, corn oil, acidity regulator E270, E325
Allergies: cereals
Recipe
Ingredients : meat, vegetables, sauce
Preparation. Add the noodles and the desired sauce. Add water if necessary and mix well before serving. Alternatively, they can be used in soups.
Nutritional values (100g)
| Energy | 693 kj |
| Fats | 1 g |
| of which fatty acids | 0 g |
| Carbohydrates | 35 g |
| of which sugars | 0 g |
| Protein | 4 g |
| salt | 0,5 g |
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