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Ayuko Noodle Somen 300g
Kč45.00
Tax included
Delicious thin wheat Somen noodles, usually served cold with Tsuyu sauce. Also good in soups with meat and vegetables.
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Delicious Japanese thin wheat Somen noodles, usually served cold with Tsuyu sauce. It is also good in soups with meat and vegetables.
Ingredients: Wheat flour, water, salt
Allergies: Wheat
Recipe
Ingredients: water, noodles
Preparation: put the noodles in boiling water for 3-5 minutes, then rinse and strain. After that, the noodles are ready for your favorite dish.
Use
Very thin wheat noodles usually served cold. They can be added to soups, then called nyumen.
Nutritional values (100g)
| Energy | 1529 kj |
| fat | 1,4 g |
| of which fatty acids | 0,5 g |
| carbohydrates | 75 g |
| of which sugars | 3,5 g |
| Protein | 12 g |
| salt | 0,9 g |
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