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Gullón BIO Oat - wheat biscuits 250 g
The organic oat-wheat biscuits are beautifully crunchy and very delicious. They are also suitable for vegans.
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Gullón Oats oat-wheat biscuits BIO are crispy biscuits made from oat flakes and wheat flour from organic farming enriched with antioxidants based on tocopherols. Oleic acid has also been added for a better ratio between unsaturated and saturated acids. The high proportion of cereals provides you with a source of fibre, which has a positive effect on digestion and the gut microbiome.
Benefits:
suitable for vegans
source of fibre
egg-free
dairy-free
lactose-free
nut-free
soya-free
Ingredients: oat flakes 43%*, wheat flour 19%*, vegetable oil (high oleic sunflower oil) 16%*, sugar*, glucose-fructose syrup*, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, antioxidant (high tocopherol extract). *From organic farming.
Nutritional data per 100 g
Energy value: 1 972 kJ / 470 kcal
Fat: 19 g
of which saturates: 2 g
Carbohydrates: 64 g
of which sugars: 19 g
Fibre: 5 g
Protein: 8.3 g
Salt: 0.95 gNutritional information per 100 g
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