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Gullón Organic biscuits with 4 types of cereals 170 g
High fibre content, organic ingredients and 4 types of cereals! The basis is rye, wheat, oats and spelt. You can soak them in your favorite vegetable drink... It's up to you how you enjoy them!
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Discover the wide range of Gullón organic biscuits with ingredients from organic farming. Many of them are lactose-reduced, milk protein-free, nut-free, egg-free and soy-free.
Galletas Gullón is one of Europe's leading biscuit manufacturers and one of the largest food companies in Spain. It was founded in 1892 and has since made a name for itself in the local market for the production of biscuits and healthy snacks.
Strengths:
suitable for vegans
organic ingredients
high fibre content
10:1 unsaturated fat to saturated fat
dairy-free
lactose-free
egg-free
nut-free
Ingredients: Cereals 64%(wheat flour*, oat flakes*, whole wheat flour*, whole rye flour*, spelt flour 3%*), sugar*, vegetable oil (high oleic sunflower oil) 15%*, inulin*, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, natural flavouring, antioxidant (high tocopherol extract).
*From organic farming.
Nutritional data per 100 g
Energy value: 1 938 kJ / 461 kcal
Fat: 17 g
of which saturates: 1.5 g
Carbohydrates: 68 g
of which sugars: 20 g
Fibre: 4.2 g
Protein: 7 g
Salt: 0.70 g
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