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Cultured Foods Burger mix 200g
A plant-based alternative to minced meat made with soy protein.
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A high protein plant mixture enriched with LactoSpore cultures.
Ingredients: Textured soy protein, chickpea flour, chia seeds (salvia hispanica), delicatessen yeast, soy flour, tomato powder, dehydrated onion, yeast extract, beetroot powder, Himalayan salt, ground cumin, powdered Indian plantain seed, psyllium, garlic powder, cocoa powder, black pepper, LactoSpore (Bacillus coagulans MTCC 5856)
May contain traces of celery, mustard and sesame.
Use: mix the entire contents of the bag with 300 ml of boiling water, stir well and leave to stand for 5 minutes. Fry in a frying pan with oil as burgers, meatballs or minced meat.
Nutritional values per 100 g
Energy value 1487 kJ/354 kCal
Fats 8 g
of which saturates 1.4 g
Carbohydrates 22 g
of which sugars 7.9 g
Protein 40 g
Salt 1.8 g
Fibre 16 g
Although every effort is made to ensure that all product information is current and correct, ingredient and dietary information may change due to regulatory updates. Therefore, please always read the product label and do not rely solely on the information provided on our website.
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