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Schär Anellini gluten-free pasta 250g
Anellini are gluten-free soup wheelsAnellini are gluten-free soup wheels.
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The small and delicate egg-free Anellini pasta rings made from egg have a great taste and are a good source of carbohydrates, protein and fibre. They are excellent in soups, pasta salads and as a side dish served with various sauces. The whole family will enjoy them!
The essential characteristics of Schär gluten-free pasta include its perfect taste and captivating aroma, low fat content, good nutritional values and, above all, its easy digestibility and simple preparation.
Ingredients: corn flour, rice flour, coal flour 20%, emulsifier: mono- and diglycerides of fatty acids
May contain soya as it is processed in a factory where soya products are also processed.
Preparation. Drain the pasta and serve.
Store in a dry place and protect from heat.
Nutritional values per 100g:
Energy 1522 kJ / 359 kcal
Fat 2.3 g
Of which saturates 0.4 g
Carbohydrates 75 g
of which sugars 0.3 g
Fibre 2.0 g
Protein 8.2 g
Salt 0 g
Data sheet
- Lactose-free
- Yes
- Gluten-free
- Yes
Specific References
- EAN13
- 8008698004074
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