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Allnature Gluten-free bread with seeds 350 g
Kč99.00
Tax included
Gluten-free bread with seeds and high fibre content.
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Gluten-free bread with seeds is specially designed for people following a gluten-free diet or for those who are trying to limit gluten in their diet. The gluten-free bread is also soy and lactose free.
Ingredients: Water, leavening (corn starch, barley flour), starch (potato, tapioca), rapeseed oil, grains - 5,4 % (flaxseed, millet, sunflower, chia), vegetable fibre (potato, apple, psyllium), egg white, rice flour, sugar, thickener (xanthan gum, carboxymethylcellulose), yeast, cane molasses, salt, buckwheat bran, humectant (glycerol), flavouring.
Allergens: egg. May contain milk protein.
Use: The product is intended for direct consumption. Can be heated in a toaster or oven.
Contents: 350 g
Nutrition facts per 100 g: Energy 981 kJ/235 kcal, Fat 10,3 g, of which saturates 1,0 g, Carbohydrate 25,2 g, of which sugars 2,6 g, Protein 5,0 g, Salt 1,37 g, Fibre 10,9 g
16309-ALN-1221
Data sheet
- Lactose-free
- Yes
- Gluten-free
- Yes
Specific References
- EAN13
- 8595674646262
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